Germany food culture illustration

Guide

5 recipes

Europe
German

Country guide

Germany

Flavor notes from Germany

Crisp cutlets, potatoes, cabbage, mustard, herbs, and cozy dishes built for hearty everyday meals.

Region

Europe

Cuisine

German

Recipes

5 dishes

Potatoes
Mustard
Cabbage
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Recipe shelf

Germany recipes

Cook 5 german favorites from the first collection.

German Schnitzel

German Schnitzel

Thin breaded pork cutlets fried until crisp and golden, served with lemon and a simple cucumber salad.

35 minutesMedium4
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Spaetzle with Mushrooms

Spaetzle with Mushrooms

Indulge in homemade Spaetzle, a traditional German dumpling dish, paired with sautéed mushrooms for a hearty meal. This recipe is beginner-friendly and perfect for family dinners.

35 minutesEasy4
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Potato Pancakes

Potato Pancakes

These crispy German potato pancakes are golden brown on the outside and soft on the inside. Perfect for breakfast, brunch, or a light dinner, they are easy to make with just a few ingredients!

35 minutesEasy4
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Bratkartoffeln

Bratkartoffeln

Bratkartoffeln, or German fried potatoes, are a deliciously crispy side dish made from simple ingredients like potatoes, onions, and bacon. Perfect for any meal!

45 minutesEasy4
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German Apple Pancake

German Apple Pancake

Indulge in a German Apple Pancake, a fluffy and satisfying breakfast treat that's easy to make at home. With caramelized apples and a buttery base, this dish will impress your family or guests alike!

35 minutesMedium4
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