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Bánh Flan Cốt Dừa (Vietnamese Coconut Crème Caramel)
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Bánh Flan Cốt Dừa (Vietnamese Coconut Crème Caramel) from A Cooking Book: Vietnamese bánh flan cốt dừa is a silky coconut crème caramel, gently steamed or baked in a water bath under a thin amber caramel. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.
