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Traditional Verviers Rice Tart on Yeasted Dough

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Traditional Verviers Rice Tart on Yeasted Dough from A Cooking Book: The Verviers rice tart: slow-cooked vanilla rice pudding enriched with egg and baked on a thin yeasted tart dough, never a premade shortcrust shell. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.

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