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Canh Chua Cá (Vietnamese Sweet-Sour Fish Soup)

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Canh Chua Cá (Vietnamese Sweet-Sour Fish Soup) from A Cooking Book: Canh chua cá balances tamarind, fish, pineapple, tomato, okra, taro stem, bean sprouts, and aromatic rice-paddy herbs in a southern Vietnamese soup. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.

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Canh Chua Cá (Vietnamese Sweet-Sour Fish Soup) illustrated recipe card

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