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Mee Rebus
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Mee Rebus from A Cooking Book: Mee Rebus serves yellow noodles in a thick sweet-potato gravy enriched with spice paste, taucu, stock, and peanuts, then piles on classic crisp and tangy garnishes. Follow the complete home-cooking method with the defining Malaysian ingredients and technique. Includes illustrated recipe art, clear ingredients, cooking steps, and home-cooking tips.
